Click your favorite seafood for local recommendations. 

crab	lobster	Download this guide as a handy card to refer to while shopping and eating out.
grouper	shrimp	red snapper

Check out the National guide or another region's guide for more recommendations:

Mid/South Atlantic

New England

Pacific

If you like shrimp, try

• Key West (Tortugas) pink shrimp

• Royal red shrimp
  
  

(back to top) 

If you like crab or lobster, try

• Local Stone Crab

• Locally Farmed Crawfish

(back to top)

If you like red snapper or grouper, try

• Pompano

• Mahi-mahi

• Mangrove snapper (also called "gray" or "mango")

• Hogfish

(back to top)

We need your help. If you know of a local clean, green, safe seafood alternative not recommended in our regional guides, please send us the details and we'll look into adding it! Make a suggestion.

Facts that influenced our recommendations, including sources, can be found here.

These recommendations are intended as a general reference. They are not intended to provide specific medical advice, supplant any government warnings or otherwise prevent exposure to any health hazards associated with seafood. People should always follow proper aquisition, handling and cooking procedures of any seafood they prepare or consume.