The legislature was unanimously in favor of the bill, which passed the state Senate 32-1 and the Assembly 56-11.
“Today, New Jersey sent a strong message to surrounding states and to the nation that a ban on fracking is necessary to protect public health and preserve our natural resources,” said Senator Bob Gordon (D-Bergen). “Any benefits of gas production simply do not justify the many potential dangers associated with fracking such as pollution of our lakes, streams and drinking water supplies and the release of airborne pollutants. We should not wait until our natural resources are threatened or destroyed to act. The time to ban fracking in New Jersey is now.”
Fracking involves injecting water, sand and toxic chemicals deep underground to break up dense rock formations and release natural gas. Opponents of fracking cite the high potential for water and air pollution as a leading reason to ban the practice. Over 1,000 cases of water contamination have been reported near fracking sites.
Public opposition to fracking has escalated in recent months, with concerned residents and environmental and consumer advocacy groups campaigning against the practice in New Jersey and the surrounding states, where gas companies have been ramping up plans to drill in the Marcellus Shale, a rock formation which extends up the East Coast. Fracking operations in Pennsylvania alone are expected to create 19 million gallons of wastewater.
“Fracking is a man-made disruption to the environment, many times on large-scale proportions,” said Assemblywoman Connie Wagner (D-Bergen). “We’ve already seen a number of eco-casualties from this practice in surrounding states. It would be irresponsible to leave the door open for this practice to be pursued in New Jersey.”
“The New Jersey Legislature is taking the pro-active step of preventing contamination of our drinking water and environment, the only sure way to protect our residents from fracking pollution. This is a great day for the state’s present and future generations”, said Tracy Carluccio, Deputy Director of the Delaware Riverkeeper Network.
According to Food & Water at least 61 localities across the U.S. have passed measures against fracking. On June 16, the Trenton City Council passed a resolution calling for a statewide ban, and earlier this year, Highland Park, NJ became the first town in the country to call for a state and national ban on fracking.
“New Jersey Governor Chris Christie’s signature is all that is necessary now for this critical and timely statewide ban to go into effect,” said Jim Walsh, Eastern Region Director of the consumer advocacy group Food & Water Watch. “If he approves it, New Jersey will be the first state to stand up against the devastating environmental and public health impacts of fracking, which have wreaked havoc on other states across the U.S.”
In the Midwest, where fracking is increasingly common, residents have reported complications ranging from headaches and blackouts, noxious odors in the air and sudden blindness and hair loss among their livestock – concerns which led those living in Dish, Texas, a town located near 11 natural gas compression stations, to hire a private environmental consultant to sample the air. The consultant found that it contained high levels of neurotoxins and carcinogens, including benzene.
A 2011 Cornell University study found that the process of fracking also releases methane, which according to the EPA, is 21 times more damaging greenhouse gas than carbon dioxide. Similarly, a study released by researchers at Duke University in April found methane levels in shallow drinking water wells near active gas drilling sites at a level 17 times higher than those near inactive ones.
“This bill is a great victory for clean water in New Jersey and we believe it will be a national model,” said Jeff Tittel Director NJ Sierra Club. “We hope this bill sends a message to the governor to oppose fracking in the Delaware Basin and protect New Jersey waters.”
Earlier this year, the U.S. House and Energy Commerce Committee determined that 14 oil companies had injected 780 million gallons of fracking chemicals and other substances into U.S. wells between 2005 and 2009. This included 10.2 million gallons of fluids containing known or suspected carcinogens.
The companies, however, are not required to disclose the chemicals in fracking fluid, which they claim should be protected as a “trade secret”. They are also exempt from seven major federal environmental laws, including the Clean Water Act.
Scientists at the Endocrine Disruption Exchange who tested fracking fluids found that 25 percent can cause cancer; 37 percent can disrupt the endocrine system; and 40 to 50 percent can affect the nervous, immune and cardiovascular systems.
Earlier this month Food & Water Watch released a report entitled The Case for a Ban on Fracking. The report reveals how the natural gas industry’s use of water-intensive, toxic, unregulated practices for natural gas extraction are compromising public health and polluting water resources across the country.
Read the updated report: The Case for a Ban on Fracking
Contact: Darcey Rakestraw, 202-683-2467; [email protected]
Food & Water Watch works to ensure the food, water and fish we consume is safe, accessible and sustainable. So we can all enjoy and trust in what we eat and drink, we help people take charge of where their food comes from, keep clean, affordable, public tap water flowing freely to our homes, protect the environmental quality of oceans, force government to do its job protecting citizens, and educate about the importance of keeping shared resources under public control.