Desalination: An Ocean of Problems
Do we really need to drink the ocean because our freshwater supplies are running low? The corporations selling ocean desalination certainly want you to think that taking salt out of seawater is our best and only remaining water option.
Yet research at Food & Water Watch exposes ocean desalination as an expensive and dangerous technology that policymakers consider at the risk of our public water supply.
We found:
• Ocean desalination costs more than any other option
• Ocean desalination uses more energy than any other option—which means bigger contributions to global warming
• Desalination technology can kill marine life
• Desalination creates water pollution
• Desalination can fail to remove harmful chemicals from your drinking water
• Desalination projects invite corporate abuse of your public water systems
• Desalination is not necessary—we have other alternatives
Federal and state governments should not be subsidizing these projects with taxpayer dollars. If we manage our freshwater wisely, we don’t need desalination technology.
What can you do? Urge your local, state and federal policymakers to stop discussing desalination and focus their efforts on cost-effective solutions such as water conservation programs instead. To learn more about the dangers of ocean desalination and how policymakers can better provide safe, affordable water, check out the report: Desalination: An Ocean of Problems.
MORE YOU CAN DO |
Take Action |
Stay Informed |
Learn More |
Contact Us |
- Published:
- 2008
- Download this Document:
-
PDF file
Fact Sheets
Reports
- Mortgaging Milwaukee’s Future — The City of Milwaukee faces a serious fiscal predi ...
- Unmeasured Danger: America’s Hidden Groundwater Crisis — Farmers in the western United States are drilling ...
- Sustaining Our Water Future — The Marin Municipal Water District (MMWD) is devel ...
- Water Privatization Threatens Workers, Consumers and Local Economies — Our country’s good public operators have kept wa ...
- Dried Up, Sold Out — Dried Up, Sold Out: How the World Bank’s Push fo ...